Renee's Potato Salad

6 medium potatoes with skin on
6 small precooked sausages
6 gherkins or Dill pickles, sliced
3 tbsp gherkin juice
4 boiled eggs, sliced
3 tbsps mayonnaise
Salt and pepper
Handful of cherry tomatoes

Cook potatoes whole in the microwave with the skin on (6-10 mins). Cut into 2cm chunks.
Boil sausages, and slice into chunks.
In a bowl place all ingredients and pour gherkin juice over and mix. Add salt and pepper. Add mayonnaise and fold in together. Top with remaining egg and tomatoes.